Manuka Honey and amazake banana smoothie
recipe
Ingredients (for 1 person)
-
Rice Koji Amazake (Non-alcoholic)
150cc
-
banana
1本
-
Soybean flour
大さじ2
-
Manuka honey
to taste
How to make it
1 Cut the banana into 3cm thick slices.
2 Put all ingredients in a blender, reserving about 3 bananas for garnish.
3 Pour into a glass, garnish with a banana, and drizzle with kinako and Manuka Honey to taste.
The products used in this recipe.
Manuka Honey - Made in New Zealand (500g/jar)
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