Tomato and minced meat fried rice with Yuzu & Honey curry

recipe

Ingredients (for 2 servings)

rice
mixed meat
2 servings
150g程度
Tomato (medium)
garlic
2個
1 piece
Ginger
Salad oil
1 piece
大さじ1
Curry powder (powder)
Salt and pepper
大さじ2
a little
Radish sprouts
to taste
Yuzu & Honey, tomato ketchup, soy sauce
1 tablespoon each

How to make it

1 Cut the tomatoes into 6 wedges.
Chop the garlic and ginger finely.

2 Add Salad oil, garlic and ginger to a frying pan and heat over low heat. When the aroma comes out, add the ground meat and stir fry until it starts to crumble, then add the curry powder and stir fry well.

3 Add the tomatoes to ② and stir fry briefly, then add (A) and season with salt and pepper.

4 Fry the tomatoes until the skin starts to peel off slightly, then serve in a bowl with rice and sprinkle with radish sprouts to finish.

The products used in this recipe.

Yuzu & Honey (1kg)

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