Crushed Fruit Juice Infused Honey

recipe

Ingredients (for an easy number of servings)

Your favorite fruit
100g程度
water
180cc
Fruit Juice Infused Honey
大さじ3
Powdered gelatin [A]
5g
Water [A]
大さじ3

How to make it

1 Place [A] in a small container and microwave for about 30 seconds to soften.

2 Put water and Fruit Juice Infused Honey in a pot and heat until just before boiling. Remove from heat and add gelatin (step 1) while stirring until dissolved. Transfer to a container or similar and add your favorite fruit.

3 Once cooled and solidified, mix with a fork to crumble the jelly.

4 See the Honey Panna Cotta recipe below →Honey Panna Cotta

The products used in this recipe.

Yuzu & Honey (1kg)

See this product

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