Cheese and ham honey croissant sandwich

recipe

Ingredients (for 2 servings)

Croissant
2個
Loin Ham
4枚
Camembert cheese
4 pieces (cut into 6 pieces each)
lettuce
2枚
mayonnaise
to taste
Honey (SUGI BEE GARDEN's Acacia Honey is recommended)
to taste
Black pepper
to taste

How to make it

1 Slice the Camembert cheese thinly enough to fit between the bread.

2 Make a cut in the croissant at an angle, insert pieces of Camembert cheese, and toast in an oven toaster for about 3 to 4 minutes.

3 Wash the lettuce, drain it well, and tear it into bite-sized pieces.

4 Insert roast ham and lettuce into the pieces, drizzle with mayonnaise and honey, and sprinkle with black pepper.

5 [Tip:]
Camembert cheese can be enjoyed deliciously even when substituted for sliced cheese.
Since croissants are prone to burning, please adjust the heating time while keeping an eye on them.

The products used in this recipe.

Acacia Honey - Made in Hungary (300g/poly)

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