★How to make it.★
- Soak leaf gelatin in cold water for a while.
- Put “Honey Flavored with Blueberry Juice“ and water in the pot. Cook it over a low heat and dissolve and stir well.
- Turn off the heat before it boils, add squeezed gelatin of 【1】, and dissolve it completely using residual heat.
- Cool the bottom of the pot of【2】. with ice water and after it has been cooled down, pour into a small glass, and cool and harden in a refrigerator.
- Add berry fruits on top if you like.
★How to make it.★
- Cut the meat into large bite-sized pieces and season with salt and pepper.
- Melt butter in a saucepan, and heat the beef until its color looks cooked.
- Add carrots and sauté.
- Add red wine, hot water, and bay leaf then boil well while removing the scum or foam that forms on the surface.(About 40 min)
- Add potatoes, demi-glace sauce, Honey Flavored with Blueberry Juice, and Worcestershire sauce. Stir occasionally while it simmers until the potatoes are cooked.
- Lastly, add seasoning.
- Serve in a bowl, garnish with boiled broccoli and splash with fresh cream.
★How to make it.★
- Chop a chocolate bar into fine pieces.
- Add milk to a saucepan and let boil while stirring with a whisk.
- Turn off the heat on 【2】 then mix well with a whisk while adding 【1】 little by little. After it melts, turn on the heat again, let it warm then pour into a cup.
- If you like, add marshmallows. Finish by sprinkling with Blueberries & Honey.
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