杉養蜂園

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Stewed Daikon radish and chicken wings with honey

Stewed Daikon radish and chicken wings with honey

Products for this recipe

ハンガリー/カナダ産 健やか蜂蜜 (1kg/ポリ)
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Ingredients (for 4 servings)

  • Daikon radish

    1/2 pc

  • Chicken wing

    8 pieces

  • Vegetable oil

    15g

  • Water [A]

    250cc

  • Honey [A]

    45g

  • Soy sauce [A]

    45g

  • Cooking sake [A]

    15g

How to make:

1Peel and cut radish into bite-sized pieces, and boil in water or rice water (not listed) until tender.

2Heat the vegetable oil in a pan, add the chicken wings and brown the surface.

3Add [A] and radish to 2 and bring to a boil, remove scum and simmer for 20 minutes.

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